Antoine's Restaurant
Discovered by
Jacqueline
DETAILS
GENERAL INFORMATION
If you only have brunch once in New Orleans, it should be at Brennan’s
View full review from The Infatuation
Huge dining rooms welcome tourists and locals who return knowing that decades-old favorites will grace the menu, sometimes tweaked and updated: the turtle soup and eggs Sardou.
View full review from Travel + Leisure
This is the birthplace of Bananas Foster, but don’t miss other classics like Caribbean milk punch, turtle soup, eggs Hussarde, and the seafood filé gumbo.
View full review from Condé Nast Traveler
Address: 713 St Louis St, New Orleans, LA 70130, USA
Website: http://www.antoines.com/
Phone: +1 504-581-4422
Hours: Closed (Opens at 10:30am)
PHOTOS
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